A great way to use offcuts when you prep your kingfish sashimi, a banging fritter, served with your sashimi!
Read MoreA fresh, punchy and nutritious way to enjoy kingfish
Read MoreSome footage from some awesome adventures recently chasing southern bluefin tuna, and some of the ways we’ve cooked and eaten this beautiful fish
Read MoreFootage from some recent adventures
Read MoreA banging recipe that uses the most nutritious flavoursome part of the fish
Read MoreA simple and fresh kingfish ceviche recipe using fresh New Zealand kingfish and homegrown produce from our garden.
Read MoreRecipe for quick, easy and incredibly tasty and nutritious kahawai fish tacos
Read MoreFish soup recipe for hapuku fish stew - made from hapuku head frame and wings
Read MoreRecipe for Paleo Spiced Bluenose with Cauliflower Puree and Salsa Verde
Read MoreRecipe for bluenose laksa - a great take on a seafood laksa, using a freshly made rich stock instead of overseas pastes!
Read MoreMy favourite recipe for kingfish sashimi
Read MoreSharing a recipe I love - the perfect way to eat kingfish and trevally.
Read MoreHere’s a great scallop recipe and its a meal in a shell with so many different nutrients
Read MoreAn awesome way for everyone to enjoy the unique taste of southern bluefin tuna, and make it go a long way
Read MoreOur new mens retreats are a great way to reset, rejuvenate, reconnect with nature and your true self, check out our first one here
Read MoreCarl shares his secret smoked fish pie recipe!
Read MoreTia recounts an epic tale of catching her first marlin over the weekend, and some of the goodness on the plate that followed.
Read MoreKingfish & salsa verde recipe
Read MoreBluenose fish chowder recipe
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