Ocean to Plate

A great way to use offcuts when you prep your kingfish sashimi, a banging fritter, served with your sashimi!

A fresh, punchy and nutritious way to enjoy kingfish

Some footage from some awesome adventures recently chasing southern bluefin tuna, and some of the ways we’ve cooked and eaten this beautiful fish

Here’s our Paleo Smoked Fish Pie Recipe

Report and video footage from a cool day out recently

A simple and fresh kingfish ceviche recipe using fresh New Zealand kingfish and homegrown produce from our garden.

One from our Ocean to Plate series, with a little goodness from the garden thrown in!

Recipe for quick, easy and incredibly tasty and nutritious kahawai fish tacos

Fish soup recipe for hapuku fish stew - made from hapuku head frame and wings

Recipe for Paleo Spiced Bluenose with Cauliflower Puree and Salsa Verde

Recipe for bluenose laksa - a great take on a seafood laksa, using a freshly made rich stock instead of overseas pastes!

My favourite recipe for kingfish sashimi

Sharing a recipe I love - the perfect way to eat kingfish and trevally.

Here’s a great scallop recipe and its a meal in a shell with so many different nutrients

An awesome way for everyone to enjoy the unique taste of southern bluefin tuna, and make it go a long way

Celebrating Matariki or the Maori New Year, with an epic dive planting and gathering and eating kai, cooked over an open fire.

Our new mens retreats are a great way to reset, rejuvenate, reconnect with nature and your true self, check out our first one here

Carl shares his secret smoked fish pie recipe!

Tia recounts an epic tale of catching her first marlin over the weekend, and some of the goodness on the plate that followed.

A report on alllllll the goodness lately!

Recipe for a nice rich lobster thermidor using locally caught Coromandel cryafish

An awesome day out on the water with Noah and Cam catching their first kingfish, and then having it cooked up four ways at Tairua Beach Club

A great family charter, followed by an epic feast at Marina Bar and Grill from the catch of the day.

Kingfish & salsa verde recipe

Its a bit of a tradition to dive the first day of the scallop season…and of course, indulge a little!

Bluenose fish chowder recipe

A week of fishing, diving and the eventual five course seafood meal to celebrate the life of a great man